Save on Eden Foods 6X2.1 Oz Sea Vegetable Kombu. The Most Tender, Central Fronds Of Kombu Sea Vegetable, Also Known As Kelp, Wild Harvested From The Arctic Current Waters Of Hokkaido, Japan. Very Mild Flavor. Rich In Trace Minerals And A Natural Flavor Enhancer. Used To Make Soup Stock And Noodle Broth. (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)